crumb
/kɹʌm/
crumb
Definition
A small piece which breaks off from baked food (such as cake, biscuit or bread).
Etymology
From Middle English crome, cromme, crumme, crume, from Old English cruma (“crumb, fragment”), from Proto-Germanic *krumô, *krūmô (“fragment, crumb”), from Proto-Indo-European *grū-mo- (“something scraped together, lumber, junk; to claw, scratch”), from *ger- (“to turn, bend, twist, wind”). The b is unetymological, as in limb, appearing in the mid-15th century to match crumble and words like dumb, numb, thumb. Cognate with Dutch kruim (“crumb”), Low German Krome, Krume (“crumb”), German Krume (“crumb”), Danish krumme (“crumb”), Swedish dialectal krumma (“crumb”), Swedish inkråm (“crumbs, giblets”), Icelandic krumur (“crumb”), Latin grūmus (“a little heap”).
Example Sentences
- "The pigeons were happily pecking at crumbs of bread on the ground."
- "desiring to be fed with the crumbs which fell from the rich man's table"
- "At twilight in the summer there is never anybody to fear—man, woman, or cat—in the chambers and at that hour the mice come out. They do not eat parchment or foolscap or red tape, but they eat the luncheon crumbs."