chicory

Definition

Either of two plants of the Asteraceae family.

Etymology

From Late Middle English cicoree, cicory, cicorea, sicory, sycory (“common chicory (Cichorium intybus); heliotrope”), from Old French cicoree (modern French chicorée (“common chicory; endive; coffee substitute made from common chicory”)), or directly from its etymon Medieval Latin cicorea, cichorea, *cichōria, from Latin cichorium, cichoreum (“common chicory; endive”), from Ancient Greek κίχορα (kíkhora), κιχόρεια (kikhóreia), neuter plural of κιχώριον (kikhṓrion, “chicory”). The English word is cognate with Italian cicórea, and is a doublet of succory.

Example Sentences

• "Endive—is another species of chicory, and a native of the East Indies. It was introduced into this country in 1548, is a hardy annual, requires a rich soil to secure its rapid maturity, and is blanched by tying up the leaves when it has attained its full growth. [...] It is used as a salad, ragout, or as a constituent of soups, &c.; and is considered very digestible and well adapted as a green vegetable for those who have delicate digestive organs."
• "The eating is beautiful; that must be allowed. Two soups, three fishes, five roast chickens, and a piece of veal, stewed with cherries; a dish of chops with chickory, and a meat-pie garnished with cockscombs— [...]"
• "In yet others the whole mass of the florets, central as well as external, has assumed this ray-like or strap-like form; and to this group belong the dandelions, hawk-weeds, salsifies, lettuces, sow-thistles, chiccories, nippleworts, and cat's-ears."

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