carbohydrate

/kɑːbəʊˈhaɪdɹeɪt/

UK: /kɑːbəʊˈhaɪdɹeɪt/

carbohydrate

English Noun
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Definition

A sugar, starch, or cellulose that is a food source of energy for an animal or plant.

Etymology

From their general formula Cₙ(H₂O)ₙ; they were once thought to be hydrates of carbon.

Example Sentences

  • "These microbes are primarily responsible for breaking down cellulose and other carbohydrates into volatile fatty acids (VFAs)."
  • "Oxygen levels on Earth skyrocketed 2.4 billion years ago, when cyanobacteria evolved photosynthesis: the ability to convert water and carbon dioxide into carbohydrates and waste oxygen using solar energy."
  • "I'm cutting down on carbohydrates like bread and pasta."
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